HOTELS

»RACK AFTER RACK, EVERYTHING COMES OUT SPARKLING«

Why a conveyor Dishwasher from the MT Series is the perfect solution for a hotel: Hans-Peter Grüneberg, manager of the Hotel »Bad Schachen«, and his decision to opt for Winterhalter.

Hans Peter Grüneberg Hotel Bad Schachen MT Series

WELCOME TO »HOTEL BAD SCHACHEN«

The Hotel »Bad Schachen« is something special. A great location, right on the shore of Lake Constance. In the middle of a large park. With a spacious lakeside area, its own jetty and a unique terrace. Naturally, most of the rooms have south-facing windows or balconies. With a view of the lake. And the mountains.

Once a small sulphur bath, the Schielin family has spent the past 250 years turning this renowned hotel on the shore of Lake Constance into something special. 4-star superior hotel with 128 rooms, several event rooms, two restaurants and a terrace that seats 170. Run by the family for seven generations. This creates a very special atmosphere, which you can feel as soon as you walk in. Yesterday, today and in the future.

Hans Peter Grüneberg Hotel Bad Schachen

The exquisite cuisine at the Hotel »Bad Schachen« includes many regional and seasonal dishes, the majority prepared using high-quality products from the area around Lake Constance.

THE DISHWASHING SOLUTION

A hotel offers service around the clock. For hotel guests, event participants and daytime visitors. All this creates large volumes of dirty dishes, which have to be brought back into circulation quickly. These basic conditions played an important part in hotel manager Hans-Peter Grüneberg’s decision to opt for the Winterhalter MTR conveyor machine. »Two Dishwashers can work quickly, reliably and at a high level of cleanliness thanks to the optimal coordination of the washing processes and the outstanding efficiency of the machine.« That’s a real advantage when a wide range of dishes are piling up in large volumes at service times and during events. Rack after rack, everything comes out sparkling.  

An important starting point for hygienic results: a clean machine. The automatic self-cleaning programme and well conceived hygiene concept of the MT Series helps deliver this. The surfaces are cleaned with fresh water during operation, for example. Doors that open 180° make cleaning easier. Hygiene requirements are met and standards set.

WHY WINTERHALTER?

Each of our customers has their own very personal reasons for choosing Winterhalter for their commercial warewashing needs. For Hans-Peter Grüneberg, these are the main ones:

  • Deals with large volumes of dishes in the shortest time
  • Quick and easy to clean
  • Minimal water and detergent consumption

We bought the conveyor warewasher in order to guarantee first-class wash results in the shortest time and with as little staff involvement as possible.

Hans-Peter Grüneberg, HOTEL BAD SCHACHEN / LINDAU

PRODUCT RECOMMENDATION FOR HOTELS

Winterhalter MTR conveyor dishwasher for hotels

CONVEYOR DISHWASHERS

Developed for high-performance dishwashing: the conveyor dishwashers from Winterhalter. As a rack or flight-type variant. Machines that are completely reliable, even at peak times. And that can be customised precisely: to suit various applications and wash items, the space available on site and your requirements and preferences. Perfect for your hotel.

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