FUNCTIONS AND EVENT SPACES
What is life without celebration? And what are events without catering? Food is at the heart of every celebration and event, from finger food hors d’oeuvres, themed buffets, and six-course menus. Everyone will be talking about it at the end of the night, meaning that the main challenge of event caterers and chefs is ensuring food is served as quickly as possible, and guests leave happy and satisfied.
Winterhalter knows that catering an event isn’t a small matter. From the infinite amount of crockery, the variety of glassware, the mountain of cutlery and the endless amount of stubborn, dried-on utensils, warewashing is no simple feat. With all this to deal with, the warewashing system needs to be completely reliable, adaptable and economical. Winterhalter designs solutions to do precisely this.
Reliable even with continuous usage
Perfect wash results in a short amount of time
User friendly, meaning anyone can use it
Streamlined systems that are customisable to the space
Economical – giving you more room in the budget for the details
A complete system – from machine to chemicals to accessories and service