WINTERHALTER NEWS
Located in the heart of Melbourne CBD, Philippe is a must-visit French restaurant for any food lover. This award-winning restaurant by chef Philippe Mouchel offers patrons a polished dining experience with authentic yet innovative French recipes. With the
more detailsLocated in the heart of Melbourne CBD, Philippe is a must-visit French restaurant for any food lover. This award-winning restaurant by chef Philippe Mouchel offers patrons a polished dining experience with authentic yet innovative French recipes. With the
more detailsDolton House is a multi-venue and catering market leader for Sydney’s finest wedding venues and corporate events, offering sophistication, exceptional standards and glamorous food and service. We proudly support Dolton House’s ware-washing nee
more details@lagoondining understands the importance of high quality and reliable restaurant service, which they embody as they serve their beautifully crafted Asian fusion cuisine from Lygon Street in Melbourne. With Winterhalter’s specially designed UC Se
more detailsSituated beside a relaxed, gorgeous waterfront, @manlywharfhotel offers a world-class destination for Manly with a new look and Mediterranean inspired eatery this autumn. The team at Manly Wharf Bar relies on Winterhalter to deliver sparkling results. Che
more detailsTucked away in the hinterland of Byron Bay, @figtreerestaurant is one of the region’s most iconic venues, rich in history, old country charm offering the feeling of luxury and sophistication. The Fig Tree restaurant team understands that clean ta
more detailsThey gave their TODAY for our TOMORROW. Anzac Day. Lest we forget.
more detailsLocated on the busy and high traffic street right in the middle of Newtown, Sydney, Fish Bowl needs a reliable and efficient warewasher that provides hygienically clean utensils. Our outstanding quality UC series helps Fish Bowl, Newtown, reduce th
more detailsIconic Adelaide restaurant @press_food_and_wine in Adelaide reopens it’s doors tonight. Winterhalter were fortunate enough to experience the new menu by Tom Tilbury and it was out of this world. Be sure to add @press_food_and_wine to your list. #adelai
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