THE WAREWASHING SOLUTION
Jochen Baier has decided to re-interpret his traditional craft in a modern way. And has built a new bakery in the heart of Herrenberg. As a businessman, it was extremely important to him to find reliable and strong partners for this new building. That’s why, when it came to selecting a warewashing solution, he opted for Winterhalter.
A UF Series utensil washer is used in the production area of the bakery. The robust and powerful package delivers consistently clean equipment thanks to its high washing pressure.
»Bäcker Baier« uses Winterhalter Crust Cracker for particularly stubborn dirt. The enzyme-based detergent deals with even burnt-on residue without any manual pre-cleaning. This saves time. And money.
A big help in the washing process: the Winterhalter rack dolly. One is now being used in every branch. The rack dolly is used to collect, pre-sort and transport utensils straight into the warewasher. Without any physical effort. After washing, the clean items are transported back into the workplace in the same ergonomic way. Hygienic wash results. Optimal washing process.