THE WAREWASHING SOLUTION
“This was a unique opportunity to do almost whatever I wanted, because we had so much space I could separate everything. So I was like, ‘I can have a glasswasher, plate washer and a pot wash!’ I feel like I’m only going to get to do this once, so I’m going to go for it.”
The Winterhalter appliances chosen for the set-up make the most of the layout, but also have energy efficiency and versatility at their core. The UC unit offers versatility by being able to slot seamlessly into the operation without encroaching on valuable worktop space, while also using reverse osmosis technology to remove water impurities and the need to polish washed pieces. In keeping with Andy’s ambitions to ensure investment was made in specialist appliances, Glovers Alley’s pots and pans are washed separately from their fine china and glassware in a UF utensil washer. Meanwhile, the Winterhalter PT EnergyPlus passthrough is the pièce de résistance. Incorporating a waste water heat exchanger and an additional exhaust air heat exchanger, it cuts the operating costs in the kitchen and reduces the power consumption. It even improves the kitchen climate, by ensuring no steam escapes when the hood is opened at the end of wash.
Along with Winterhalter machines, Andy has also gone with Winterhalter Chemicals. These are designed specifically to get the best possible warewashing results.