A quick stop. In the morning, for a croissant and your first coffee of the day. For a quick snack at lunchtime. Or for grabbing a sandwich while filling up the tank. Almost every service station now has its own café. And it needs a professional solution for dirty dishes.

Winterhalter warewashers for service stations


A range of speciality coffees. Croissants, muffins and bagels. Sandwiches, slices of pizza and burgers. Service stations have continued to expand over the years, with it now being the norm for them to include car washes, shops and cafés. These successful changes have been warmly welcomed by customers. For a quick breakfast in the morning. For a snack at lunchtime. Or for a coffee when refuelling.

Service stations now use glasses, dishes, cutlery and preparation equipment. And that means they need a professional warewashing solution. Like all other businesses in the catering industry, first-class cleanliness and hygiene are essential. For perfect wash results in the shortest time. For an economical and space-saving warewashing solution. Winterhalter shows how it’s done.


Winterhalter undercounter warewashers for service stations


The cafés in service stations nowadays prepare hot and cold drinks, snacks and other food. As a result, the demands on a warewasher are high: it must deliver perfect results in one cycle with a wide range of wash items. In a short time. And it must fit neatly into a confined space. This is precisely why Winterhalter has developed the UC Series bistro washer.

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Do you have any questions about our products, finance options or general hygiene? Do you need advice with planning your kitchen or organising your washing process? Our experts are on hand to provide you with advice or assistance.

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Whether you have a problem with your machine, you need spare parts or you have a question about our maintenance contracts, we are here to help.

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